by Marybeth Bond | Feb 19, 2012 | Florence, EUROPE, Dining, Italy
The pension where we students live provides breakfast and lunch, but not dinner, so most nights we eat at typical three course Italian meal at a restaurant; pasta, meat and a dessert. After inhaling such a large meal, we usually stroll around Florence. Last week we...
by Marybeth Bond | Jan 23, 2012 | San Diego, Dining
A girlfriend and I were recently on Fifth Avenue in the heart of San Diego’s Gaslamp Quarter looking for a bar. Actually, we were surrounded by bars – throbbing music, dancing disco lights and crowds of pretty party people. But we were looking for a secret place, a...
by Marybeth Bond | Sep 26, 2011 | Dining, Switzerland
For the delight of fine chocolate lovers, visit a chocolate factory in Switzerland. Take the “Chocolate Train” and visit the Cailler-Nestle factory and tasting room. What makes the milk chocolate so delicious? Fat, happy cows with rich, organic milk. After...
by Marybeth Bond | Aug 13, 2011 | Dining, Romance, New York City
Little Italy in New York offers much more than red sauce dining and the Feast of San Gennaro. Read more from New York City Contributing Writer, Meryl Pearlstein who shares the inside scoop with us. Perhaps you know a bit of the rich and tenacious history of the area,...